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PRODID:-//ChamberMaster//Event Calendar 2.0//EN
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BEGIN:VEVENT
DTSTART:20150214T220000Z
DTEND:20150215T020000Z
X-MICROSOFT-CDO-ALLDAYEVENT:FALSE
SUMMARY:Valentines Dinner
DESCRIPTION:Please join us for Valentines Dinner at Tiger Point Golf Club on February 14th from 5-9pm\n\nfor a special 5 Course Dinner. Reservations are required 850-932-1333\n\n$90 per couple (tax inc.) also includes a bottle of Coastal Vines Wine\n\n \n\nMenu\n\nFirst Course\n\nBaked Oysters Rockefeller\n\nGulf Coast oysters baked with parmesan cheese and fresh herbs\n\nSecond Course\n\nTempura Battered Lobster Tail\n\nserved with sweetcorn and green chili ravioli\, and caviar butter sauce\n\nThird Course\n\nSlow Roasted Lamb Chops\n\nwith herb-roasted purple potatoes\, smoked carrot puree\,\n\nand mint chimichurri\n\nFourth Course\n\nOregon Pinot Noir & Raspberry Sorbet\n\nfresh raspberry sorbet infused with Pinot Noir wine\,\n\nserved with a mint sprig\n\nFifth Course\n\nChocolate Covered Strawberries\n\n& Sparkling Champagne\n\nFresh strawberries dipped in bitter-sweet chocolate\n\nserved with a glass of Champagne
X-ALT-DESC;FMTTYPE=text/html:<div style="text-align: center\;">Please join us for Valentines Dinner at Tiger Point Golf Club on&nbsp\;February 14th from 5-9pm<br />\nfor a special 5 Course Dinner. Reservations are required 850-932-1333<br />\n$90 per couple&nbsp\;(tax inc.) also includes a bottle of Coastal Vines Wine<br />\n&nbsp\;</div>\n\n<div style="text-align: center\;">Menu</div>\n\n<div style="text-align: center\;">First Course<br />\nBaked Oysters Rockefeller<br />\nGulf Coast oysters baked with parmesan cheese and fresh herbs<br />\nSecond Course<br />\nTempura Battered Lobster Tail<br />\nserved with sweetcorn and green chili ravioli\, and caviar butter sauce<br />\nThird Course<br />\nSlow Roasted Lamb Chops<br />\nwith herb-roasted purple potatoes\, smoked carrot puree\,<br />\nand mint chimichurri<br />\nFourth Course<br />\nOregon Pinot Noir &amp\; Raspberry Sorbet<br />\nfresh raspberry sorbet infused with Pinot Noir wine\,<br />\nserved with a mint sprig<br />\nFifth Course<br />\nChocolate Covered Strawberries<br />\n&amp\; Sparkling Champagne<br />\nFresh strawberries dipped in bitter-sweet chocolate<br />\nserved with a glass of Champagne</div>\n
LOCATION:In the Sunset Grille at Tiger Point Golf Club
UID:e.2219.3693
SEQUENCE:3
DTSTAMP:20260430T013757Z
URL:https://business.gulfbreezechamber.com/events/details/valentines-dinner-02-14-2015-3693
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