Saturday Nov 14, 2020
6:00 PM - 8:00 PM CST
407 S. Palafox Street Pensacola, FL
Celebrate Thanksgiving like its 1621! Take a historical food tour through the first Thanksgiving celebration. Course One: Polenta with various Seasonal Vegetables Course Two: Roasted Pumpkin Soup Course Three: Fresh Mussels Course Four: Wild Game Sausage with Roasted Root Vegetables (rutabaga, turnips, parsnips) Course Five: Pickled Cabbage and Carrot Salad Course Six: Roasted Duck with Cranberries Course Seven: Roasted Plums with a Honey & Oat Topping
Printed courtesy of www.gulfbreezechamber.com/ – Contact the Gulf Breeze Area Chamber of Commerce for more information.
3044 Gulf Breeze Parkway, Gulf Breeze, FL 32563 – (850) 932-7888 – reception@gulfbreezechamber.com